Food, Drink and Shopping
Culdearn House is renowned for its excellent food and this is reflected in the numerous awards and accolades received over the years. These include an AA Red Rosette for Food, Taste of Scotland (3 medallions), a Fine Dining Award and recognition by Scottish food critic Wendy Barrie. The AA have also praised our extensive wine selection by awarding us with a â€˜Notable Wine Listâ€™ designation.
Ingredients are carefully chosen and sourced from Scottish establishments including free range eggs, humanely reared beef, hill grazed lamb, game and poultry, locally grown vegetables and fish from the Moray coast. Quality and freshness is our priority and we are proud to be members of the Scotch Beef Club.
The menu changes daily and can be adapted to suit all dietary requirements with prior notice. Guests are invited to select from the carefully chosen four course menu whilst enjoying a pre-dinner drink by the fire in the Drawing Room.
Make Contactwoodlands terrace
Grantown on Spey
tel: 01479 872106
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